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Operations Associate-Stone Lab

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Position Information

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Position Information

Top Message Both current Ohio State employees and the general public may apply for this unclassified professional position.
Message to Applicants
Number of Positions Available 3
University Title Operations Associate-Stone Lab
Working Title Dining & Residence Coordinator
Department Center/Lake Erie Area Research
Department Location
Requisition Number 432956
Summary of Duties

Under the direction of Dining and Residence Hall Manager and Stone Lab’s Program Manager, assists with and coordinates all aspects of dining hall operations and housekeeping for all residence halls; performs specific hands-on duties related to dining hall operations, including but not limited to menu and food preparation for groups up to 100 individuals at a time, managing food inventory, adhering to proper food handling and food safety procedures, and maintaining cleanliness of dining hall; performs specific hands-on duties related to residence hall housekeeping, including but not limited to sweeping, dusting, cleaning restrooms, and cleaning of all bedding and linens as needed; provides exceptional customer service to all guests, including students, researchers, guests, and employees; attends and participates in meetings as needed; provides updates and reports to Program Manager and others as needed; identifies and communicates issues related to the dining and residence hall operations; serves as a key member of an integrated team; position is a temporary appointment that will last from mid-April to late October, 2018 (flexible beginning and end dates).

This position located in Put-In-Bay, Ohio.

Additional Information for Applicants:

This position has been reposted.

Pre Employment Screening Requires the successful completion of a background check.
Required Qualifications

Bachelor’s degree or an equivalent combination of education and work experience; knowledge of the Put-In-Bay and Lake Erie area; excellent customer service skills; ability to work with a diverse population and as a team.

Desired Qualifications

Experience with food, special events and/or hospitality services; experience with dining and residence hall protocols.

Target Salary $11.10 - $12.00 Hourly
Job Category Administrative and Professional
Job Appointment (FTE%)


Full/Part Time Full-time
Temporary or Regular Temporary
Posting Start Date 10/14/2017
Posting End Date 05/20/2018
Dept Contact Name Ford,Bryan Scott
Dept Contact Phone 614/247-6266
Quick Link

Supplemental Questions

Required fields are indicated with an asterisk (*).

  1. * Select one box that best represents your number of full years paid employment:
    • Some, but less than one full year of employment
    • 1 full year or more of employment
    • 2 years
    • 3 years
    • 4 years
    • 5 years
    • 6 years
    • 7 years
    • 8 years
    • 9 years
    • 10 or more years
  2. * Select the box that best represents your educational training:
    • Attended school but did not receive high school diploma or GED
    • High school diploma or GED, but no college credit hours
    • Completed less than 45 college credit hours, but did not graduate
    • Completed 45 college credit hours, but did not graduate
    • Completed 90 college credit hours, but did not graduate
    • Completed 135 college credit hours, but did not graduate
    • Completed 180 college credit hours, but did not graduate
    • Completed an Associate's degree
    • Completed a Bachelor's degree
    • Completed a Master's degree or higher
  3. * Are you related in any way to a faculty/staff member in the unit of the position for which you are applying?
    • Yes
    • No
  4. * What prompted you to apply for this position at The Ohio State University? Please select an answer below:
    • Referred by personal contact
    • Referred by OSU recruiter
    • Job/Career Fair
    • LinkedIn
    • Twitter
    • Columbus Dispatch
    • Professional organization
    • HERC (Higher Education Recruitment Consortium)
    • Local newspapers
    • Other
  5. * Do you have at least one year of experience with food, special events and/or hospitality services?
    • Yes
    • No
  6. * Do you have at least one year of experience with dining and residence hall protocols?
    • Yes
    • No

Required Documents

Required Documents
Optional Documents
  1. Resume
  2. Cover Letter
  3. Other